The selected participants will be engaged through online training sessions organized and provided by the project partners. Within a month, they will meet virtually with renowned teachers and practitioners in the field of culinary arts and will take part in simulations and practical training, including individual assignments that students will perform at home.
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Project Ref. No. 597848-EPP-1-2018-1-BG-EPPKA3-VET-JQ
CULINART: Designing a Joint VET Qualification in Culinary Arts and Pilot Pathways for Continuing Training is co-funded by the Erasmus+ programme of the European Union.
The European Commission's support for the production of this publication does not constitute an endorsement of the contents, which reflect the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein.