The purpose of the event is to present the results achieved within the CULINART project and the developed products...The purpose of the event is to present the results achieved within the CULINART project and the developed products, as well as their further applicability in the system of vocational education and training (VET) in Bulgaria and in the partner countries. The opportunities for further training of students for higher education in the field of gastronomy and hospitality will be presented, as well as the opportunities for career development for the graduates of the joint VET qualification for Chef. Participants will have the opportunity to ask their questions to the project team, as well as to join the network of organizations providing the qualification, in the form of an alliance of VET providers and companies providing job positions where learners can acquire knowledge, skills and competencies, through work-based learning.
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Project Ref. No. 597848-EPP-1-2018-1-BG-EPPKA3-VET-JQ
CULINART: Designing a Joint VET Qualification in Culinary Arts and Pilot Pathways for Continuing Training is co-funded by the Erasmus+ programme of the European Union.
The European Commission's support for the production of this publication does not constitute an endorsement of the contents, which reflect the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein.