Kick-off Steering and Evaluation Committee and Experts Workshop
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The European Commission funded project “CULINART: Designing a Joint VET Qualification in Culinary Arts and Pilot Pathways for Continuing Training”, No. 2018- 1739 / 001 – 001 first partners meeting with Kick-off Steering and Evaluation Committee and Experts Workshop will be conducted on 4 th and 5 th of December, 2018 in Varna, Bulgaria. The SECE Workshop will start with partners’ organizations profile’s presentations including background experience and expectations from the initiative, main research and expert competences regarding the CULINART focus, whereafter the general Project, Accounting and Financial Management’s rules and concepts will be discussed, following by presentations and exchange of opinions regarding the reporting, dissemination and quality assurance, and evaluation strategies of the project. |
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All Dates
- From 2018-12-04 09:00 to 2018-12-05 15:00
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Project Ref. No. 597848-EPP-1-2018-1-BG-EPPKA3-VET-JQ
CULINART: Designing a Joint VET Qualification in Culinary Arts and Pilot Pathways for Continuing Training is co-funded by the Erasmus+ programme of the European Union.
The European Commission's support for the production of this publication does not constitute an endorsement of the contents, which reflect the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein.